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Date paste

Date paste is a date colored and pasteurised mass without additives and preservatives with a uniform texture. It is fat-free, contains a lot of fiber and is rich in minerals such as potassium, iron, calcium, magnesium and vitamin A and vitamin B group.

Date paste application:

  • Domestic use: cooking and baking.

  • Industry: Food industry.

    *Packaging of date paste: It is offered in packages of different sizes and in 12 kg cartons for food industry.

Date paste nutritional value table

Quantity per 100 g
PrincipleNutrient Value/100gUnit
Energie226 calKcal
Fett 0.5g
Brix 76
Fruktose 36.1g
Glukose 34g