Date paste
Date paste is a date colored and pasteurised mass without additives and preservatives with a uniform texture.
It is fat-free, contains a lot of fiber and is rich in minerals such as potassium, iron, calcium, magnesium and vitamin A and vitamin B group.
Date paste application:
Domestic use: cooking and baking.
Industry: Food industry.
*Packaging of date paste: It is offered in packages of different sizes and in 12 kg cartons for food industry.
Date paste nutritional value table
Quantity per 100 g
| Principle | Nutrient Value/100g | Unit |
|---|---|---|
| Energie | 226 cal | Kcal |
| Protein | 0.5 | g |
| Fett | 0.5 | g |
| Brix | 76 | g |
| Fruktose | 36.1 | g |
| Glukose | 34 | g |
